whole grain rice, rice, fish protein hydrolysates (14%), brewer's yeast, algae (Ascophyllum nodosum), beet pulp, fish oil, mineral substances, dehydrated yeast (Bio MOS), FOS, Yucca schidigera.
Additives: vitamins A: vitamin A 18000 IU / kg, vitamin E / all-rac-alpha-tocopheryl acetate 300 mg / kg, choline choline 1100 mg / kg. Trace elements: zinc sulphate monohydrate 143 mg / kg, chelate of amino acids hydrate 41 mg / kg. Nutritional additives: DL-methionine 530 mg / kg. Technological additives: antioxidants, preservatives, rich extract in natural tocopherols 11.7 mg / kg. Organoleptic additives: botanically defined natural products: Rosmarinus officinalis 0.24 mg / kg.
Analytical Components: Humidity 9.0%, Raw Protein 18.0%, Raw Oils and Fats 8.5%, Raw Fiber 7.5%, Raw Ash 7.5%, Calcium 1.0%, Phosphorus 1.0% , Omega3 0.5%, Omega6 2.0%, Sodium 0.3%, Potassium 1.0%.
Metabolizable energy: 3100 kcal / kg - 12.9 MJ / kg
PERIOD OF USE:
- reduction of intolerance to ingredients and nutrients: 3 to 8 weeks;
- during acute diarrhea and subsequent convalescence periods: from 1 to 2 weeks;
- bad digestion compensation: 3 to 12 weeks, but throughout life in case of chronic pancreatic insufficiency.